Epigram's Pick 2
Okcheon Mukjip
- 8, Hyangsu 7-gil, Okcheon-eup, Okcheon-gun,
Chungcheongbuk-do
- +82-43-732-7947
This is where you can try acorn jelly dishes. Compared to buckwheat jelly, acorn jelly has a more solid texture and nuttier flavor.
Pungmidang
- 23-1, Jungang-ro, Okcheon-eup, Okcheon-gun,
Chungcheongbuk-do
- +82-43-732-1827
Some of its signature menus are warm udon, yellow spicy chewy noodles, and spicy chewy noodles in broth.
Munjeong Restaurant
- 20, Hyangsu 3-gil, Okcheon-eup, Okcheon-gun,
Chungcheongbuk-do
- +82-43-731-4407
Spicy seafood noodle soup, the restaurant’s signature dish, is packed with mushrooms, summer squash, carrots, and seafood like squid.
Geumgang Olgaengi
- 1491, Okcheon-ro, Okcheon-eup, Okcheon-gun,
Chungcheongbuk-do
- +82-43-731-4880
In Chungcheongbuk-do Province, marsh snails are called olgaengi. Although small in size, they are delightfully chewy. Here, you can eat both marsh snail soup and marsh snail salad.
Cafe Samyangri
- 13- 5, Samyang-ro 6-gil, Okcheon-eup, Okcheon-gun,
Chungcheongbuk-do
- +82-43-731-6664
Cafe Samyangri is located in downtown Okcheon, alongside Geumgucheon, a small stream. Its menu includes Samyangri Latte, which has intense sweet flavor from condensed milk, drinks made with handmade fruit preserves and ginger preserves, fresh-baked scones, brownies, and basque cheesecakes.
Baebau Sondubu
- 33, Yeonju-gil, Annam-myeon, Okcheon-gun,
Chungcheongbuk-do
- +82-43-732-2137
This restaurant is located in Baebau Village, where various grains are cultivated in eco-friendly methods.
Every morning, they make handmade bean curds using hand-ground soybeans in a millstone. Here, you can eat seafood and soft bean curd jjigae, perilla seeds and soft bean curd jjigae, seafood and bean curd hot pot, mushroom hot pot with bulgogi and octopus, and more. You can also purchase handmade rich soybean paste, bean curds, and locally grown sorghum, millet, brown rice, etc.
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